OUR TEAM 

Dedicated practitioners are key to a good nursery and at Bee Happy, we constantly strive for the best!
                                        Bernadette - Director                  Aimee- Manager                Annie - Dep. Manager &       Natalie - Bumble Bee Room                                                                                                                                                    Waddling Bees Room                          Manager                                                                                                                                                                               Manager
                                               Honey Bee's Manager              Sonya - Bee Hive Room   
                                                                                                                    Leader
                                                                                                                               

OUR PHILOSOPHY

It is our aim to provide a warn homely environment where the children feel happy, safe and inspired.

At Bee Happy we have a team of nursery practitioners who are also on hand to provide support and advice to all our parents and carers where needed. The team consists of highly qualified early years practitioners who have a wealth of experience. This includes behaviour management strategies, ensuring the safeguarding of children and supporting children with special educational needs.

CATERING

All children are encouraged to promote to be as independent as possible and can freely self-serve their own lunches and snacks (with adult supervision).  

All our food is freshly prepared on site by our resident chef. We design our menus to cater for all the children and try to make it as nutritional and varied as possible. We rotate our menus on a three week basis, which ensures the children enjoy a wide range of quality food. Our latest menu is detailed below. 
Catering 







CATERING

All children are encouraged to promote to be as independent as possible and can freely self-serve their own lunches and snacks (with adult supervision).  

All our food is prepared freshly on site by our resident chef. We work our menus to cater for all the children's tastes and try to make it as healthy and tasty as possible. We have a three week menu plan which is changed to keep variety up. Our latest menu is detailed below. 
WEEK 1 Mon Tue Wed Thu Fri
Breakfast Cereal Cereal Cereal Cereal Cereal
Wholemeal Toast Wholemeal Toast Wholemeal Toast Wholemeal Toast Wholemeal Toast
---------- ---------- ---------- ---------- ---------- ----------
Lunch Cowboy Pie* Chicken and Vegetable Noodles Chickpea and Vegetable Curry Beef Stew with boiled potatoes Fish and Broccoli Pasta
Alternative Dish As above Vegetable Noodles As Above Veggie stew with Boiled Potatoes Vegetable and Broccoli Pasta
Accompaniments Broccoli Sweetcorn Green Beans Peas Carrots
Deserts Organic Yogurt Kiwi Sticks Pear Slices Sliced Melon Boats Banana Fingers
---------- ---------- ---------- ---------- ---------- ----------
Afternoon Snack Sliced Brioche* Toasted Bagels Buttered Crumpets Selection of sandwiches* Crackers and Cheese
Afternoon Snack Side Dish Cucumber Batons Carrot Sticks Pepper Sticks Tangerines Melon
---------- ---------- ---------- ---------- ---------- ----------
Vegetarian/Vegan/Dairy Free options are always available
WEEK 2 Mon Tue Wed Thu Fri
Breakfast Cereal Cereal Cereal Cereal Cereal
Wholemeal Toast Wholemeal Toast Wholemeal Toast Wholemeal Toast Wholemeal Toast
---------- ---------- ---------- ---------- ---------- ----------
Lunch Tuna Pasta Bake Mixed Bean Chilli and Rice Spaghetti Bolognaise Cottage Pie Jacket Potato with a Selection of Toppings*
Alternative Dish Vegetable Pasta Bake As Above As Above Vegetable Pie Jacket Potato with a Selection of Toppings*
Accompaniments Broccoli Wholemeal Pitta Breas Warm Garlic Bread Green Beans Tomato and Cucumber Salad
Kiwi Sticks Sliced Plums Pear Slices Apple Rings Oranges
---------- ---------- ---------- ---------- ---------- ----------
Afternoon Snack Toasted Bagels Tomato and Mixed Herb Pasta Sliced Brioche* Pitta Bread & Dips Buttered Crumpets*
3.15 (approx) Pepper Slices Sliced Melon Boats Carrot Sticks Cucumber Sticks Beetroot
---------- ---------- ---------- ---------- ---------- ----------
Vegetarian/Vegan/Dairy Free options are available

CATERING

All our food is prepared freshly on site by our resident chef. We work our menus to cater for all the children's tastes and try to make it as healthy and tasty as possible. We have a three week menu plan which is changed to keep variety up. Our latest menu is detailed below. 
Catering